PLEASANT STREET TEA COMPANY – (Audio) Heather Atwood, Food for Thought, updates the list of top 50 dishes in the world, and she tells of a pre-Lenten delicacy in Salem that continues to be available through Lent. Heather also updates the Rockport mini-chef who is doing so well on TV; and she talks shrimp, too, along with The Other Cape.
Heather Atwood radio interview OnDemand
